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Saving The Guinea Hog: The Recovery Of The American Homestead Breed building method Based on fan feedback

SKU 75742641285
4.7
USD24.99 USD55.99

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Description

Based on fan feedback

Keep Foods Fresh Up to 5x Longer

each containing enough for 24 pounds of cheese

Author Barbara Pleasant culls tips from decades of her own gardening experience and from growers across North America to offer planting

Saving The Guinea Hog: The Recovery Of The American Homestead Breed building method Based on fan feedbackThis narrative nonfiction history tells the story of the Guinea Hog, also known as the American Guinea Hog, from 1930 to 2019. The Guinea Hog is a small, black, hairy, sturdy, and gentle breed of hog kept in the southeastern United States before the Civil War. It has long been a part of Americas cultural history under various local names. Due to a confluence of factors, it was nearly extinct by the 1990s. In this book, you will be introduced to these

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