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Enjoy now or cellar for future indulgence
Boisterous
prunes and tannin hints
The first nose of Ventoux Aop Rouge flatters with notes of blackberries
Lobo Djinn 41.6% 500ML chateau-pierre-bise Enjoy now or cellar forWe took out the citrus and substituted quince, aromatic, but in a slightly different way. We grow quinces, but not so much citrus here in Lenswood, the apple capital of the Adelaide Hills. Backed up by a pure Juniper note, juniper is essential for a gin, and supported by a blend of botanicals with spices and some other etheral notes to give a complex and enjoyable gin. Drinks well neat, the classic G+T, and with the juniper character stands up in
